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Smelt season

Seasonal Victoria restaurant chef's suggestion - fried smelt with lightly salted cucumber, fried potato and crispy onions. Read more


Excursion rate

New excursion rate includes accommodation in a cozy Superior room, breakfast with red caviar and champagne and VIP-tickets to the Hermitage Museum. Read more


Chocolate Fondue Anti-Stress Procedure

Stimulates cell renewal, nourishes, moisturizes, tones, softens and protects the skin.