Thank You
Thank you for contacting us!
We will get in touch with you within 24 hours.
Taleon Imperial Hotel
Smelt season
Seasonal Victoria restaurant chef's suggestion - fried smelt with lightly salted cucumber, fried potato and crispy onions. Read more
Excursion rate
New excursion rate includes accommodation in a cozy Superior room, breakfast with red caviar and champagne and VIP-tickets to the Hermitage Museum. Read more
