Dear Ladies and Gentlemen, we would like to invite you to the Taleon restaurant on the 12th of April to the Traditional Easter Brunch. We are sure you will enjoy the music programme and the festival menu from Head Chef Alexander Dregolsky. A wide range of alcoholic and non-alcoholic beverages perfectly supplements the exquisite brunch menu.
The 12th of April, 2015 from 1 to 5 p.m.
The cost of the menu is 4800 rubles per person.
Please, contact our concierge to make a reservation +7 (812) 324 99 11.
Taleon Imperial Hotel
15 Nevsky prospect, St Petersburg, Russia